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Catering
Nibbles (Hors D'oeuvres) | Casseroles | Extras On The Side | Desserts| Entrées | Veggies & Sides | Options

To suggest that all caterers are the same is to say that all events are the same.  Two weddings, two birthday parties, two company luncheons are never the same.  The food doesn’t have to be either.  Not with Larissa House Catering. 

We’ve been catering, exclusively, for over 10 years.  Our clients know that while we’re capable of presenting customary favorites, they can also ask us to prepare items that go beyond the “norm” and expand their guests’ culinary options and enjoyment of the occasion. 

You don’t have to settle for the same old menus and a tired list of “stand-by” options.  The information in this catalog is a guideline, not intended to set limits on your imagination. 

 Our talented staff can make anything happen.  We strive to provide incomparable food and service, as well as themed events, décor, and presentation.  Your guests and your special occasion deserve the best.  Larissa House quality.  Larissa House style.  Larissa House caters!

Hors D'oeuvres

Seafood
Crab Stuffed Mushrooms  .
Shrimp Stuffed Jalapenos

Cheeses
Dilled Cheese Puffs 
Baked Brie in Pastry 
Gourmet Cheese Assortment
Fruit & Cheese Combination
Vegetable & Cheese Combination
Antipasto Tray
Roasted Poblano Cheese Dip with Chips

Chicken
Smoked Chicken Quesadillas
Parmesan Chicken Tenders
with Marinara
Chicken Salad Stuffed Tomatoes
Chicken Salad on Cucumber
Spicy Wings
with Bleu Cheese 
Miscellaneous
Finger Sandwiches 
2 Tomato Bruschetta with Crostini
Honey Gold Smokies 
Buffalo Stuffed Mini Bells 
Fresh Seasonal Vegetables
Fresh Seasonal Fruit
Tenderloin of Beef
with Sourdough Baguettes 
Miniature Croissant Sandwiches
Portabello Vol Au Vent
Phyllo with Spinach & Feta
Others upon request.

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Everybody needs a little helping hand from time to time.  Today’s busy lifestyles don’t afford us the time to prepare a cake for a bake sale, drop food off to an ailing friend or prepare something for a bereaved family as often as we might like.

Everything on our Lunch and Dinner menus can be packed for take-out.  We offer whole desserts, casseroles, sides and salads.  If you don’t see something that you’d like listed below, give us a call. 

As a general guideline, our small feeds 9-12 & large feeds 15-18
 

CORNBREAD DRESSING    Sm 20        Lg 36

CARROT SOUFFLE  Sm 25         Lg 44

BAKED PINEAPPLE  Sm 22    Lg 45

CHICKEN SPAGHETTI   Sm 25  Lg 45

KING RANCH CHICKEN   Sm 25  Lg 45

 

Soups 8.00 Quart  

Linda Sue’s Chicken Salad

Pound  10.89

Gallon Tea    Regular 2.89 Flavored 3.59

 

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Pumpkin Crunch Cake (12)                                    $24

Italian Crème Cake  (16-18)                                   $34

Chocolate Earthquake Cake (12)                                   $39

Almond Joy Cake (48)                             $52

Peach or Plum Cobbler (18)                              $24

Carrot Cake  (14)                         $37

Cheesecake Plain(12)                             $27

Cheesecake w/Choice of Sauce (12)                             $30

Iced Walnut Brownies (12)                     $15

Iced Walnut Brownies w/Strawberries in season                     $25

Amaretto Bread Pudding (9-12)                     $25

Number in (  ) indicates number

of servings per dessert

We can customize a menu for any event and budget. Whether you're planning an intimate seated dinner, grand banquet, food "stations" with pastas, beef and more or one of our other elegant display options, Larissa House catering can customize a menu and presentation for you.

Entrees
Steak Cherokee  
Chicken & Dumplings  
Chicken Spaghetti  
Chicken & Dressing 
Tomato Basil Pasta 
Honey Pecan Chicken  
Smothered Steak  
Grilled Chicken Breast  
Smoked Catfish 
King Ranch Chicken Casserole  

Smoked Gouda Chicken
Shrimp Newburg 
Parmesan Crusted Chicken 
Prime Rib of Beef  
 

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Veggies & Sides
(some are limited by seasonal availability)

Ranch Roasted Potatoes
Brown & Wild Rice
Buttered Baby Carrots
Flame-Roasted Corn
Seasonal Squash
Steamed Corn on the Cob
Pinto Beans
Sautéed Cabbage
with Onions and Bacon
Green Beans Almandine
Scalloped Potatoes
Green Bean Casserole
Roasted Asparagus
Grilled Squashes
Eggplant Napoleon
Baked Squash
with Tomatoes & Cheese
Broccoli Casserole
Sautéed Spinach
with Goat Cheese & Mushrooms
Carrot Souffle
Baked Pineapple
Grilled Polenta
Twice Baked Potato


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-- Hamburger Buffets
-- Fajita Buffets Italian Buffets
-- Hors D'oeuvres Service
-- Pasta Stations & Carving Stations

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Email Catering: kathleen@larissahouse.com